I like using heart shaped cookie cutters, molds, stamps, whatever. My middle name is Love (seriously), and I’m normally a huge cheeseball. I like to draw heart shaped sriracha on food I give to Michael.
Love love love love hearts *puke*. I make myself sick!
It was our 3 year anniversary yesterday, so I post something heart shaped in lieu of a proper related post.
I made these a while back to go with breakfast, but I realized that I was out of butter (again). So I found this recipe online.
Olive Oil Biscuits
- 2 cups all purpose flour
- 3/4 tsp. salt
- 3 tsp. baking powder
- 1/3 cup olive oil oil
- 2/3 cup milk
- 1 handfull finely minced herbs, your choice! I used parsley and green onion.
Mix all ingredients. Seriously. Don’t over mix just until it comes together.
Preheat oven to fo-fitty. 450.