That move was potentially disastrous, from almost not having a truck (TGFBrothers), to arriving to a less than clean suite. But we’ve made it, we’re in. Maybe 60% unpacked (we have to buy some furniture so some remains in boxes)
So be patient! I will make it up to you. I have the next week off, as the 10th is my bday, and who works on their birthday?
Crazies. Only crazies.
So I’ll have TONS of time to cook, bake and photograph!
On that note I ask, what do YOU eat after you’ve moved?
We had pho (of course). Then late night wine induced pizza (which, was the most delicious panago take out I’ve ever had in my life)