A portrait of a dinner.
I love making my own salsas. Pineapple salsa is my allll time favourite. But this is a good one too. Ugh. Peach salsa is awesome too.
CORN! This was two cobs worth.
Black beans. An equal amount. Slightly blurry. God help you if your beans are focused.
Add! Diced tomato, onion, jalapeno, garlic, cilantro, green onion, salt, pepper and a squeeze of lime juice. I think I added a squirt of sriracha as well.
Mix! Taste and add more seasoning if you need. Let sit, or leave in the fridge until ready to eat! I served mine with some mexican-y spiced chicken, rice and a quick green salad. Yum!
🙂
Raptor Toe - Food, Baking, Fun. 
April 11th, 2011 at 2:48 am
I love salsa dishes like this. Tasty and good for you. Thanks!
April 11th, 2011 at 3:02 am
tasty
April 11th, 2011 at 5:17 am
Looks great, but is it very spicy?
April 11th, 2011 at 5:26 am
I love salsa in any form but black bean is probably my favorite! I have a recipe that I’ve just never tried at home. *shame! Yours looks so delicious and flavorful! ♥- Katrina
April 11th, 2011 at 3:56 pm
This is one of my favorite kinds of salsas…so colorful and flavorful!
April 11th, 2011 at 5:56 pm
I love making this too!
April 12th, 2011 at 4:53 am
This is sooo good… I love this type of salsa! Thanks for the recipe, Leanna!!
April 13th, 2011 at 7:29 pm
I love any kind of salsa and this looks sooo good. It’s calling my name! 🙂
April 18th, 2011 at 5:21 pm
This looks very, very tasty. Wow. You’re going to share the rest of those salsas you make, right?
April 18th, 2011 at 5:23 pm
Eventually! Pineapple salsa is going to have to happen soon, ’cause it so awesome.